28/04/2018
Get that nail problem nailed!
It is very upsetting when you find yourself saying… “I used to have such lovely nails” but often there are a variety of reasons for their demise and there are things we can do to improve the situation. But first note that:
- As we age our nails may become brittle and break more easily.
- They can change colour which could indicate a fungal infection or other condition so its best to check out with your GP.
- Nails can become loose and eventually fall off, especially after an injury. If they fall off for no known reason then again, see your GP.
- Fingernail regrowth after completely coming away should be within 6 months, toenails within 18 months.
- Wearing rubber gloves when dealing with a lot of water and/or cleaning products, will protect them.
- Lastly, nails are mostly made up of protein, so here’s a quick guide to the best sources.
FOCUS ON:
Eating 1 gram of protein per 1 kilogram that you weight on the scales, per day
For example if you weigh:- 12 stone/76 kilograms = 76 grams of protein required per day.
Making this one change nailed my own problem. I cannot have dairy or milk products in my diet, so that cuts out a massive food group including any animal milk, butter, cheese, yoghurt etc and I simply didn’t pay enough attention to the consequences of consuming so much less protein in my diet.
Remember the weight of a piece of chicken, for example, does not equate to the number of grams of protein within it. Typically an average sized chicken breast or salmon fillet can range vastly in protein content depending on its size.
GREAT PROTEIN SOURCES
Meat
Fish
Poultry
Lentils
Milk
Cheese
Cottage Cheese
Corned Beef
Kidney Beans
Nuts
Eggs
Flaxseeds
Protein powder
Greek Yoghurt
Low fat yoghurt (but read the nutrition panel to ensure there’s not too much sugar in it)
Peanut butter
Tofu
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